Subtle and delicate nose opening on gleams of a true Chablis minerality. A bit of breathing confirms this limestony impression blending into notes of pear and apple where a delicate hint of fresh almond appears. The mouth makes you feel you are experiencing a richer, more intense personality where the complexity of the terroir is bringing some relief to the tasting. The limestone supports every second of the tasting and brings its unmistakeable profile until the very last perceivable notes on a beautiful finale. A mineral Chablis with intensity and freshness that truly ressembles what a great Chablis with a limestone terroir can and should offer.

Burgondia 2021 : Gold Medal
Concours de Lyon 2022 : Gold Medal

Our culinary advice
To be tasted with starters, grilled fish and some goat cheese.
Vinification
Reception on sorting table. Traditional vinification (pressing, alcoholic fermentation, malolactic fermentation and aging in vats).