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Gran Enemigo Agrelo 2019


6 in stock

Grape: Cabernet Franc, Malbec
Alcohol: 13.5%

Brand: SKU: AR-GE02Categories: ,

6 in stock

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Wine Details

Agrelo, Luján de Cuyo.

930 masl / 3.051 ft High density vineyard (10.000 plants per hectare).

Type of Soil

Fermentation in barrel, average temperature: 23°C 172°F. Cold maceration for 3 days. Average maceration 10 days. 20% whole bunch. French oak barrels 2nd and 3rd use. 5 different harvest times (1,5 months between the first and the last one).

15 months in 100-year-old foudre.

Alcohol: 13.5% vol
Acidity / pH: 6.3 / 3.05
Partner and Winemaker: Alejandro Vigil – Bodega Aleanna

Harvest Report 2019
We call this harvest «el Año Mendocino.» the Mendoza year. After a small, cool vintage in 2017, which we refer to as «El Año Bordelés» (the Bordeaux Year) and a small, very cool and rainy 2016: «el Año Bourguignon» (the Burgundian year). we finally got a vintage that is classically Mendozan: dry, cool, sunny and with moderate yields in every region from the lowest to the highest altitudes.