In the glass it shows an intense golden colour with a vibrant sheen, typical of fortified dessert wines. On the nose, it offers a broad and exotic aromatic profile, combining ripe tropical fruit — notably pineapple and lychee — with elegant hints of melon, floral notes of jasmine, and gentle sweet spice nuances that entice the palate. On the palate, the wine is richly sweet yet beautifully balanced, with a smooth, silky texture. The sweetness is countered by fresh acidity, creating harmony and preventing cloying sensations. The flavours mirror the aromatic profile, with lasting impressions of ripe fruit and delicate spice on a long, harmonious finish.